How LA’s Honey’s Kettle Has Been Perfecting Fried Chicken for 40 Years — The Experts
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Oyster & Bone Marrow Detroit Style Pizza | Guest Chef: Brad Carter | Roccbox Recipes | Gozney If you?re fortunate enough to visit Brad?s restaurant, Carters of Mosely, you may get to sample the incredible Porthilly Oyster and Beef Fat course (it?s unreal!). Luckily, Brad took these flavours and made them work on a beautiful Detroit style dough cooked in Roccbox
