The Perfect Seafood Stuffed Bell Peppers | How To Make Seafood Stuffed Bell Peppers
How To Make Seafood Stuffed Bell Peppers3 large size red bell peppers INGREDIENTS!! 16 oz. ground beef 16 oz. cram meat 16 oz. large and deveined shrimp 2 tbsp. olive oil 1/4 cup finely chopped red bell pepper 1/4 cup finely chopped celery 1/4 cup finely chopped onion 1 tablespoon minced garlic 1 teaspoon oregano half lemon juice 1 teaspoon ground black pepper 1 teaspoon parsley 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon salt 1/3 cup chicken broth 1 tablespoon Worcestershire sauce 1 teaspoon McCormick Cajun seasoning 1/2 cup Italian style breadcrumbs 1/2 cup parmesan cheese to garnish Colby Jack cheese paprika parsley Bake on 350 for 20 minutes Cajun sauce 1 tbsp. unsalted butter 1/2 cup heavy cream 1/2 tsp Cajun seasoning 1/2 tsp old bay seasoning 1/4 tsp paprika
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